Description
Wine produced from the indigenous Tribidrag grape variety, entirely hand-picked. he wine has a deep crimson-ruby color. It is dominated by aromas of ripe red and dark fruits: cherries, sour cherries, blackberries, black currants, raspberries, and dried plums. With intense fruitiness and pronounced varietal aromas of ripe berries and plums, this wine, made from the ancient indigenous Tribidrag grape variety, impresses with its elegance and a long, spicy finish.
Wine Notes
| Rebsorte: | Tribidrag |
| Jahr der Weinbergpflanzung: | 2011. |
| Bodenart: | Limestone, Loam |
| Weinberglage: | Dalmatia |
| Gefäße: | Wooden barrel |
| Wie lange dauert es?: | 12 months |
| Weinbereitungsprozess: | Fermentation under controlled conditions in stainless steel |
| Alkoholgehalt: | 14,8 % |
| Land: | Croatia |
| Region: | Dalmatia |
| Speisenbegleitung: | Blue fish, Cheese, Red meat, White meat |
| Trinktemperatur: | 16-18 °C |
| Bio: | No |
