Description
Deep ruby in color, it develops aromas of overripe plums, cherries and cherry liqueur with secondary and tertiary aromas of vanilla, dark chocolate, carob, smoke and leather. The wine shows its character and opulence with exceptional complexity on the palette, both of fruity flavors and flavors such as vanilla, dark chocolate and carob. With an excellent balance of fruit, freshness, tannins and acidity, the high alcohol of even 16.0% does not come to the fore.
Wine Notes
| Alkoholgehalt: | 16 % |
| Bio: | No |
| Bodenart: | Alluvial plain |
| Jahr der Weinbergpflanzung: | 2013. |
| Gefäße: | Wooden barrel |
| Land: | Croatia |
| Rebsorte: | Merlot |
| Region: | Dalmatia |
| Speisenbegleitung: | Beef, Dessert, Game meat |
| Trinktemperatur: | 18-20 °C |
| Weinbereitungsprozess: | Fermentation in a steel tank at a temperature of 25°C to 28°C |
| Weinberglage: | Inner Dalmatia |
| Wie lange dauert es?: | 24 months |
